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Plachutta Stammhaus Hietzing

Plachutta Stammhaus Hietzing
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Plachutta Stammhaus Hietzing in Vienna

 Map 4.5/5 (2790 reviews)

Just a stone’s throw from the imperial Schönbrunn Palace, Plachutta Stammhaus Hietzing stands as a beacon of Viennese culinary tradition. This establishment has become synonymous with the city’s famed boiled beef dish, Tafelspitz, offering diners an authentic taste of Austria’s rich gastronomic heritage.

€€€ High End Austrian Food

 Opening Hours +43 1 8777087  Website Wheelchair Access

Address:
Auhofstraße 1
1130 Wien

Restaurant

Muvamo Opinion

Plachutta Stammhaus Hietzing receives the Muvamo Award for preserving Viennese culinary traditions and serving perhaps the finest Tafelspitz in Vienna.

Stepping into Plachutta Stammhaus Hietzing feels like a warm embrace from Vienna itself. The ambiance effortlessly blends elegance with coziness, making it an ideal spot for both special occasions and intimate dinners. The staff’s attentive service adds to the overall experience, ensuring that every guest feels valued.

The star of the menu is undoubtedly the Tafelspitz. Served in a rich broth with traditional accompaniments like apple horseradish and chive sauce, it’s a dish that tells a story of Vienna’s culinary past. Each bite offers a harmonious blend of flavors, showcasing the restaurant’s commitment to quality and tradition.

Beyond the Tafelspitz, the menu boasts other Austrian classics, each prepared with the same dedication to authenticity. Whether you’re a local or a visitor, dining at Plachutta Stammhaus Hietzing is more than just a meal—it’s a journey through Vienna’s rich culinary heritage.

Helpful Hints

Reservations: Given its popularity, especially during peak dining hours, it’s advisable to book a table in advance.
Dress Code: While the atmosphere is relaxed, smart casual attire is recommended to match the restaurant’s elegant setting.

Gastronomic Discoveries

Seasonal Specials: Keep an eye on the menu for seasonal dishes that highlight local ingredients and traditional recipes.
Wine Pairing: The restaurant offers an extensive selection of Austrian wines, perfect for complementing your meal.

Hidden Gems

Outdoor Seating: During warmer months, enjoy your meal in the charming outdoor seating area, offering a delightful dining experience.
Historical Photos: Take a moment to admire the historical photographs adorning the walls, each capturing a piece of Vienna’s rich past.

Our Little Extras

Cookbook: For those inspired by the meal, Plachutta offers a cookbook featuring their signature recipes, allowing you to recreate the experience at home.

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About Plachutta Stammhaus Hietzing

Nestled in Vienna’s charming Hietzing district, Plachutta Stammhaus stands as a culinary institution celebrated for its devotion to authentic Viennese cuisine. A short stroll from Schönbrunn Palace, this iconic restaurant is a must-visit for anyone seeking a taste of Austria’s rich gastronomic heritage.

Renowned for perfecting Tafelspitz—Vienna’s beloved boiled beef delicacy—Plachutta takes diners on a flavorful journey through time. Each dish is a tribute to tradition, served with a modern touch that highlights the impeccable quality of ingredients. From its rich soups to the savory accompaniments of apple horseradish and crispy rösti potatoes, every bite tells a story of craftsmanship and pride.

The elegant yet welcoming atmosphere makes it the ideal venue for everything from celebratory feasts to casual lunches. Whether you’re sipping a glass of Grüner Veltliner in the sunlit garden or savoring a hearty plate indoors surrounded by timeless décor, Plachutta delivers an unforgettable experience.

Plachutta Stammhaus Hietzing isn’t just a restaurant; it’s a testament to Vienna’s culinary soul. It invites locals and visitors alike to indulge in the art of slow, savory dining—a true taste of Austria, served with heart.

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